🌟 Sip the Himalayas—where wellness meets flavor!
Olvvla Himalayan Tartary Buckwheat is a premium roasted tea made from high-quality buckwheat sourced from altitudes over 2500 meters. This gluten-free, caffeine-free beverage offers a rich aroma and mild sweetness, making it an excellent coffee substitute. With 8X the dietary fiber of ordinary grains, it supports detoxification and overall health. Easy to brew, it’s perfect for health-conscious individuals seeking a flavorful and nutritious drink.
D**
Good product for the price
It is very nice fragranced buds.It will work with the cookies we will make for a Tea and also make pretty sachets!
L**N
Mullein Tea
This is a great tea, it is smooth and light tasting. I usually do not like my tea to get cold, but this tea taste great even cold. I am defiantly ordering it agin.Edit review 1/5/2024I just got my second bag and I am very disappointed. The tea doesn’t look the same, it’s like little pellets and smells like dirt. I went ahead and made a cup and it didn’t get any better. I even asked my daughter to smell it and she agreed. I have tried to contact the seller but cannot find a link for them. I will be buying another brand.
T**H
Very good for you.
Absolutely amazing tea, definitely improves your health, and notable change and boost in your immune system.
S**B
Disgusting
I opened the package, and it smelled like glue inside. I made some of jasmine flowers, it still did not smell like jasmine, and there was absolutely no taste at all. This product was made in China, so there is no way to know what this package actually contains.
T**I
Good
Does the job. When I drink it, my appetite goes away basically. It's not nasty, but it's not super tasty either. Definitely add honey or something.
T**.
Taste great
It’s very tasty and easy to bring along.
T**Y
Fresh and delicious product!
What a great, fresh product. Very happy with my purchase! I make bar syrup with it (simple: Bring to a boil this ratio of 1/2 water, & half sugar, and a handful of these delightful flowers. Allow to cool and steep for an hour or so. Try making a gin sour with it! For two cocktails: In a shaker cup - Juice either one large lemon or two limes depending upon your preference, add 2 oz. bar syrup, 4 oz. gin, one egg white, and plenty of ice. Shake it up until the egg white is nice and foamy! Rim two cocktail glasses with sugar, add ice, then pour strained mixture into your glass. ENJOY :-) Thanks again for such a great product (and FYI - I do these syrups with lavender, rose, and hibiscus, too).
M**S
Really works
Wonderful
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